Did you know that you can eat a lot of flowers? Not only that, edible flowers are also great for brightening up dishes, adding color and taking them to the next level. With us, these special flowers are grown with care, so that you can consume them safely. So what are you waiting for? Let your culinary creativity run wild and discover the magic of edible flowers in your dishes!

What can you use our edible flowers for:

1. Salads and starters.
2. Desserts and sweet treats: Decorate cakes, wedding cakes, cupcakes, ice cream and desserts.
3. Drinks: Use flowers as decoration in cocktails, mocktails, champagne, lemonades and tea.
4. Savory dishes: Use flowers as a garnish on savory dishes such as risotto, soups, savory tarts or even in herb butter.